Nutrition essentials for nursing practice
Record details
- ISBN: 9781451186123 (alk. paper)
- ISBN: 1451186126 (alk. paper)
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Physical Description:
print
ix, 651 p. : col. ill. ; 26 cm. - Edition: 7th ed.
- Publisher: Philadelphia : Wolters Kluwer Health/Lippincott Williams & Wilkins, c2014.
Content descriptions
General Note: | New March 2014. Supporting nursing program. |
Bibliography, etc. Note: | Includes bibliographical references and index. |
Formatted Contents Note: | UNIT ONE Principles of Nutrition -- ch. 1 Nutrition in Nursing -- ch. 2 Carbohydrates -- ch. 3 Protein -- ch. 4 Lipids -- ch. 5 Vitamins -- ch. 6 Water and Minerals -- ch. 7 Energy Balance -- UNIT TWO Nutrition in Health Promotion -- ch. 8 Guidelines for Healthy Eating -- ch. 9 Consumer Issues -- ch. 10 Cultural and Religious Influences on Food and Nutrition -- ch. 11 Healthy Eating for Healthy Babies -- ch. 12 Nutrition for Infants, Children, and Adolescents -- ch. 13 Nutrition for Older Adults -- UNIT THREE Nutrition in Clinical Practice -- ch. 14 Obesity and Eating Disorders -- ch. 15 Feeding Patients: Oral Diets and Enteral and Parenteral Nutrition -- ch. 16 Nutrition for Patients with Metabolic or Respiratory Stress -- ch. 17 Nutrition for Patients with Upper Gastrointestinal Disorders -- ch. 18 Nutrition for Patients with Disorders of the Lower GI Tract and Accessory Organs -- ch. 19 Nutrition for Patients with Diabetes Mellitus -- ch. 20 Nutrition for Patients with Cardiovascular Disorders -- ch. 21 Nutrition for Patients with Kidney Disorders -- ch. 22 Nutrition for Patients with Cancer or HIV/AIDS -- Appendices -- Appendix 1 Dietary Reference Intakes (DRIs): Recommended Dietary Allowances and Adequate Intakes, Total Water and Macronutrients -- Appendix 2 Dietary Reference Intakes (DRIs): Recommended Dietary Allowances and Adequate Intakes, Vitamins -- Appendix 3 Dietary Reference Intakes (DRIs): Recommended Dietary Allowances and Adequate Intakes, Elements -- Appendix 4 Answers to Study Questions -- Index. |
Search for related items by subject
Subject: | Diet therapy Nutrition Nursing Diet Therapy -- Nurses' Instruction Nutritional Physiological Phenomena -- Nurses' Instruction |
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- 1 of 1 copy available at Sitka.
- 0 of 0 copies available at BC Public Libraries.
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Location | Call Number / Copy Notes | Barcode | Shelving Location | Holdable? | Status | Due Date |
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Thompson Campus Library | RM 216 .D863 2014 (Text) | 58500000412106 | Stacks | Volume hold | Available | - |