The big New York sandwich book 99 delicious creations from the city's greatest restaurants and chefs

Reistad-Long, Sara. (Author). Tang, Jean. (Added Author).

Summary: New York City is home to some of some of the best chefs and the biggest, tastiest, most eclectic sandwiches around. Enjoy the best of the best!

Record details

ISBN: 9780762442256 (electronic bk.)
ISBN: 0762442255 (electronic bk.)
Physical Description: electronic resource
remote
1 online resource (272 p.) : col. ill.
Publisher: Philadelphia : Running Press, c2011.

Content descriptions

General Note:	Includes index.
Formatted Contents Note:	Introduction -- The basics -- Healthwiching -- The deli sandwich -- The rustic sandwich -- The haute sandwich -- The vegetarian sandwich -- The Asian sandwich -- The Latin sandwich -- The seafood sandwich -- The sweet sandwich -- What to drink with your 'wich.
Source of Description Note:	Description based on print version record.